Good Morning!
Today I’m sharing a poem from my upcoming Poetry Book. As soon as everything is confirmed by Balboa Press, I’ll let you know the title of the book and the publication date....
My daughter went to the kitchen to get a snack and returned crestfallen. “There’s nothing to eat,” she reported. “There are only ingredients.”
A love relationship is a...
For Thanksgiving week, we all deserve less to read and think about, because we’re all COOKING!
Aren’t we?
(Maybe so, maybe not.)
Maybe we’re just eating!
In the spirit of “all...
I swear creativity is the answer to everything. Being creative means we’re fully connected to ourselves, the grand flow of life, and to our personal happy and productive place!
Being in a creative...
Last month, I made a personal change I didn’t plan to make at all, and would not in a million years have predicted.
After reading one of the chapters in Dr. Christiane Northrup’s new book...
Cinnamon Coffeecake with Oranges, Peaches, and Japanese Wineberries — on a backdrop of Firebird Nasturtiums!
Written by Terri Crosby for In Care of Relationships
My Cinnamon Coffeecake is really...
Written by Terri Crosby for In Care of Relationships
All credit for this post is due www.healthy-holistic-living.com. Their motto is “Simple Wisdom for Holistic Living.”
Golden Milk is...
Written by Terri Crosby for In Care of Relationships
In this wonderfully decadent season of “Please pass the gravy” and “Yes, I’ll have another piece o’ that pie, thank...
Written by Terri Crosby for In Care of Relationships
In honor of Thanksgiving, I’m posting something from Epicurious, one of my favorite websites about food. If I need a recipe, this is my go-to...
One of the most delicious (and flexible!) ways to use summer squash, is to give it a shave. Taking your vegetable peeler to a zucchini or a yellow squash (yes, it’s gotta be sharp) turns it into...
The food blogs I most enjoy lately are written by women — yes, they can cook — AND they clearly have a professional photographer (husband?) on hand. Well, let’s be real. I do, in...
Baby, it’s cold outside – and time for soup and spice and warm food! In the winter, salads have less appeal, while a tasty broth with delicious meat or vegetables sounds divine.
So warm up your favorite...
I love the recipes of Williams Sonoma. Here is the link to their latest post which is Apple, Cranberry, Ginger Pie.
Heavenly Holiday Pie.
So, no time to talk, I’m busy cooking, but wanted to...
Organic Whole Beets
Raw beets, huh? Those messy red root vegetables don’t really ring your chimes?
Well, read on. I’m here to convince you to eat them, and eat them raw. Come on into the...
Summer Greek Salad with Marigolds and Shrimp
It sounds slightly wacko, this idea of eating flowers. Not just flowers, but marigolds, of all things.
But I am a farm girl, and I figured that since chickens...
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